Vol. 1 (2024): The 5th BIS-HSS 2023

View Vol. 1 (2024): The 5th BIS-HSS 2023

This proceeding is part of the publication of the 5th Borobudur International Symposium on Humanities and Social Science (BIS-HSS) 2023, which was attended by participants from 64 institutions across eight countries: Indonesia, Malaysia, Thailand, Taiwan, Hungary, Turkey, Tanzania, and the Philippines. For more detailed information, please visit https://bis.unimma.ac.id/hss/2023/

Guest Editor: 
Assoc. Prof. Veni Soraya Dewi

Conference Organizer: See the details

Published: 2024-10-20

  • Territorial assets and sustainable development: A study of competitiveness in Central Java's Regencies

    S Maemunah, A Prasetyo, H Wahyudianto (Author)
    V124010
    DOI: https://doi.org/10.31603/biseb.73

  • Spatial regression of poverty in East Java Province with distance weighting matrix

    S Yulianto, M M Pangestu, A N Ambarwati (Author)
    V124011
    DOI: https://doi.org/10.31603/biseb.111

  • Analysis of the application of environmental cost accounting Siti Khodijah Muhammadiyah Hospital Branches, Sepanjang, Sidoarjo

    G Desipradani, F Senoaji (Author)
    V124012
    DOI: https://doi.org/10.31603/biseb.142

  • Tourism sustainable development: The role of digital media branding

    R Susanti, S Purwandari, B H Prilosadoso (Author)
    V124001
    DOI: https://doi.org/10.31603/biseb.43

  • Passenger satisfaction: The role of service quality in SAMS Sepinggan Airport Balikpapan

    C Prihandoyo, N Indriastuty, A Hermawansyah, S C Noviyanti (Author)
    V124002
    DOI: https://doi.org/10.31603/biseb.44

  • Halal certification digital transformation in the triggering of product competitiveness in the global halal market

    E Ernawati, T Tajuddin, A Arifuddin, L O Suriadi, N Asizah, W O R Ariani (Author)
    V124003
    DOI: https://doi.org/10.31603/biseb.45

  • The influence of green supply chain management on SMEs' performance

    A A Rahmawati, R Murniningsih, F S Tuhzzahrok, M Santosa, D Suhaeli (Author)
    V124004
    DOI: https://doi.org/10.31603/biseb.50

  • Why did management need to disclose risk information? A study in Indonesia’s food and beverage manufacturing companies

    T Arfiani, F Farida, B Maharani, N Hidayah (Author)
    V124005
    DOI: https://doi.org/10.31603/biseb.54

  • Tourism sustainable development: The application of halal hospitality in Bilebante Tourism Village, Lombok Island

    N Y Harnika, I W A Gunada (Author)
    V124006
    DOI: https://doi.org/10.31603/biseb.57

  • Model of strengthening local commodity entrepreneurship based on e-commerce: Study at Village owned enterprises Buana Mekar, Karawang

    D Hidayat, D Juardi, A Yusuf (Author)
    V124007
    DOI: https://doi.org/10.31603/biseb.64

  • Strategic planning for quality performance through supply chain quality management: A systematic literature review

    R Miharja, F N Muzayanah, V Avionita, N Puspitawati, H M Ahdattorikin (Author)
    V124008
    DOI: https://doi.org/10.31603/biseb.69

  • Analysis of processed food sustainable supply chain management in Karawang Regency

    F N Muzayanah, R Miharja, I Mubarokah, M G Almanfarisi, D Hendriyanti (Author)
    V124009
    DOI: https://doi.org/10.31603/biseb.72