Intercultural communication and innovation in women’s empowerment within the Madurese gastronomy industry. BIS Humanities and Social Science, [S. l.], v. 2, p. V225017, 2025. DOI: 10.31603/bishss.304. Disponível em: https://unimma.press/conference/index.php/bishss/article/view/304. Acesso em: 7 jun. 2025.